Featured Post

Gourmet & Me

Mahogany Duck, Gourmet January 1991 Many in the food and wine world are mourning the closing of  Gourmet magazine after more nearly 70 years of publication.  What does that mean for the cerebral epicurean?  How does that reflect on the populist palate?  What does it bode for the future of print media? ...

Read More

1107_3094

Posted by admin | Posted in Uncategorized | Posted on 28-07-2011

0

Share and Enjoy:
  • Print this article!
  • Digg
  • Sphinn
  • del.icio.us
  • Facebook
  • Mixx
  • Google Bookmarks
  • Twitter

Comments are closed.